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Les Jardins

Alsace Gewurztraminer

Domaine Ostertag Les Jardins, a Gewurztraminer from Alsace, is a captivating white wine that exudes floral and exotic fruit aromas, typical of the varietal. The wine is expressive and generous on the palate, offering a full body that is beautifully balanced by a vibrant acidity. The fruit intensity in this Gewurztraminer is high, showcasing luscious notes of lychee, peach, and apricot. The wine finishes off-dry, adding a hint of sweetness that complements its aromatic profile. A sip of Domaine Ostertag Les Jardins transports you to the sun-soaked vineyards of Alsace, where the terroir truly shines through in every glass.

Tasting notes:


Lychee

Lychee

Jasmine

Jasmine

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:


Pork Carnitas, Thai, Chicken Satay

Region:


Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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